What is scent to a flower, is Garam masala to a recipe. Enhancement of taste is the essence of the success of any recipe. Garam Masala does that job very effectively. Unfortunately people use Garam Masala without understanding its proper application. Poor cooks pass off any substandard cooking by adding or masking the dish with Garam Masala. This is unacceptable
( 3 Month's supply for a family of 4)
Dhania 150 gms.
METHOD OF PREPARATION
all the spices in sun or light roast them in Ghee and powder them to a
fine nice Samolina consistancy. Pack in a glass bottle .Use in quarter
spoon or one spoon measure only. This is all purpose masala which can be
used in almost any preparation from curry to Bisi Bele Bhath or Pani puri
or masala puri etc.. Use your judgement in usage.
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