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LEAFY VEGETABLES

INGREDIENTS

HINDI

BENGALI

GUJARATI

KANNADA

KASHMIRI

MALAYALAM

TAMIL

MARATHI

ORIYA

PUNJABI

TELUGU

OTHER NAME

AGATHI LEAVES 

AGASTI

BAK

AGATHIO

AGASE

 

AGATHI

AGATHI

AGASTI

AGASTI

 

AVISE

BASNA

AMARNATH, SPINED 

KANTEWALI -CHAULAI

KANTA-NOTYA

KANTALO DABHO

MULLA DANTU

 

 

MULLU KEERAI

KANTE-MATH

KANTA NEUTIA SAGA

 

MULLA THOTAKOORA

GENDARI SAG.

AMARANTH 

CHAULAI SAG

NOTYA

 

DANTU

 

CHEERA

THANDUKEERAI

MATH

 

 

THOTAKOORA

GOGTA SAG

AMBAT CHUKA 

CHUKA

CHUKA PALANG

 

 

O'BEJ

 

CHUKKA KEERAI

AMBAT CHUKA

 

 

CHUKKA KOORA

KHATTI PALAK

CABBAGE 

BAND GOBEE

BANDHA KOPEE

KOBI

KOSU

BAND GOBEE

MUTTA GOSE

MUTTAIKOSE

KOBI

BANDHA KOPEE

 

GOS KOORA

PAT GOBEE

CORIANDER LEAVES

HARA DHANIA

DHANE SAG

KOTHMER

KOTHAMBARI SOPPU

DAANIWAL

KOTHAMALI

KOTHAMALI

KOTHIRNBIR

DHANIA

 

KOTHIMIRI

 

CURRY LEAVES 

GANDHELA

BURSUNGA

MITHA LIMBDO

KARIBEVU

  

KARIVEPPILAI

KARIVEPPILAI

KADHI LIMB

BURSUNGA

 

KARIVEPAKU

 

FENUGREEK LEAVES

METHI SAG

METHI SAG

METHI

MENTHIINA SOPPU

METHI

ULUVA ILA

VENTHIYA KEERAI

METHI

METHI SAG

 

MENTH KOORA

 

GOGU  

PITWA

MESTAPAT

AMBADI

PANDI

 

 

PULICHAI KEERAI

AMBADI

NALITESAGA

 

GONGURA

 

MINT

PUDINA

PUDINA

FUDINA

PUDINA

PUDYNU

PUDINA

PUDINA

PUDINA

PODANA PATRA

PUDINA

PUDINA

 

PONNANGANNI

SARANTI SAG

KHANCHARI

 

HONAGONE SOPPU

 

PONNANGANNI

PONNANGANNI

 

MADARANG

 

PONNA-GANTI KOORA

KHANE HARI

SPINACH

PALAK

PALANG SAG

PALAK

 

PALAK

BASALA CHEERA

PASALAI KEERAI

PALAK

PALANG SAG

PALAK

BACHHALI KOORA

 

TAMARIND LEAVES (TENDER) 

IMLI PATTE

TETUL PATA

 

HUNISE CHIGURU

 

PULI LIAIGAI

PULI LIAIGAI

CHINCHECHA PALA

 

IMLI PATTE

CHINTA CHIGURU

  

 

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