LEAFY VEGETABLES

INGREDIENTS

HINDI

BENGALI

GUJARATI

KANNADA

KASHMIRI

MALAYALAM

TAMIL

MARATHI

ORIYA

PUNJABI

TELUGU

OTHER NAME

AGATHI LEAVES 

AGASTI

BAK

AGATHIO

AGASE

AGATHI

AGATHI

AGASTI

AGASTI

AVISE

BASNA

AMARNATH, SPINED 

KANTEWALI -CHAULAI

KANTA-NOTYA

KANTALO DABHO

MULLA DANTU

MULLU KEERAI

KANTE-MATH

KANTA NEUTIA SAGA

MULLA THOTAKOORA

GENDARI SAG.

AMARANTH 

CHAULAI SAG

NOTYA

DANTU

CHEERA

THANDUKEERAI

MATH

THOTAKOORA

GOGTA SAG

AMBAT CHUKA 

CHUKA

CHUKA PALANG

O'BEJ

CHUKKA KEERAI

AMBAT CHUKA

CHUKKA KOORA

KHATTI PALAK

CABBAGE 

BAND GOBEE

BANDHA KOPEE

KOBI

KOSU

BAND GOBEE

MUTTA GOSE

MUTTAIKOSE

KOBI

BANDHA KOPEE

GOS KOORA

PAT GOBEE

CORIANDER LEAVES

HARA DHANIA

DHANE SAG

KOTHMER

KOTHAMBARI SOPPU

DAANIWAL

KOTHAMALI

KOTHAMALI

KOTHIRNBIR

DHANIA

KOTHIMIRI

CURRY LEAVES 

GANDHELA

BURSUNGA

MITHA LIMBDO

KARIBEVU

KARIVEPPILAI

KARIVEPPILAI

KADHI LIMB

BURSUNGA

KARIVEPAKU

FENUGREEK LEAVES

METHI SAG

METHI SAG

METHI

MENTHIINA SOPPU

METHI

ULUVA ILA

VENTHIYA KEERAI

METHI

METHI SAG

MENTH KOORA

GOGU  

PITWA

MESTAPAT

AMBADI

PANDI

PULICHAI KEERAI

AMBADI

NALITESAGA

GONGURA

MINT

PUDINA

PUDINA

FUDINA

PUDINA

PUDYNU

PUDINA

PUDINA

PUDINA

PODANA PATRA

PUDINA

PUDINA

PONNANGANNI

SARANTI SAG

KHANCHARI

HONAGONE SOPPU

PONNANGANNI

PONNANGANNI

MADARANG

PONNA-GANTI KOORA

KHANE HARI

SPINACH

PALAK

PALANG SAG

PALAK

PALAK

BASALA CHEERA

PASALAI KEERAI

PALAK

PALANG SAG

PALAK

BACHHALI KOORA

TAMARIND LEAVES (TENDER) 

IMLI PATTE

TETUL PATA

HUNISE CHIGURU

PULI LIAIGAI

PULI LIAIGAI

CHINCHECHA PALA

IMLI PATTE

CHINTA CHIGURU